Fresh Berry Tart

This berry tart is fantastic!  A tasty, crumbly nut crust, cashew date cream and fresh berries.  That’s it!  Its quick, easy and makes a great dinner party or potluck dessert with plenty of “WOW!” factor.  Want to take it to the next level?  A vegan lemon curd beneath the berries would be out of this… Continue reading Fresh Berry Tart

Best Ever Blueberry Coffee Cake

There is no exaggeration in the title of this recipe!  Seriously, the best coffee cake I have tasted…ever!  Sweet, moist and delectable with just enough blueberries to make it interesting, without getting too mushy.  Don’t skip the topping.  It really makes it.  The struesel-like finishing touch melts a bit to create a phenomenal, lightly crispy… Continue reading Best Ever Blueberry Coffee Cake

Oatmeal Pumpkin Cranberry Cookies

This a.m. I was in the mood to bake and had a cup of left over pumpkin puree in the fridge that needed to be used.  My first thought was pumpkin oatmeal cookies, bejeweled with cranberries.  Fortunately I came across this wonderful recipe on the Vegan Yack Attack website.  Click here for the original post and recipe.… Continue reading Oatmeal Pumpkin Cranberry Cookies

Oatmeal Chocolate Cherry Pecan Cookies

Holy cow are these cookies good!  If you love lots of chocolatey-oaty, sweet and crunchy goodness then this is the cookie for you.  It is also a great back-to-school treat you can share with the kids, without any guilt since the only things these little gems lack are eggs, butter, oil and soy.  To make… Continue reading Oatmeal Chocolate Cherry Pecan Cookies